Black beans and rice are the logical accompaniment to this hearty pork roast.
Found a roofing nail in pork roast.
In my oven it takes 75 minutes about 25 minutes per pound.
Bake for 4 5 hours or until desired tenderness.
Roast for 15 minutes then lower heat to 375 degrees f and continue roasting until the meat thermometer reads 145 degrees f.
A salad of orange slices red onion and arugula dressed with a tangy cilantro vinaigrette would be refreshing.
Rub mixture onto the outside of the pork roast.
Place pork roast fat side up into large roasting pan with 1 cup water in the bottom.
Preheat the oven temperature to 300 f.
2 if your pork roast has a thick layer of fat on the outside cut all but a thin layer away so that it s a thinner coating.
Don t throw this fat out.
Try new ways of preparing pork with pork roast recipes and more from the expert chefs at food network.
I typically go 5 hours for pull apart pork roast add water as needed during cook time to prevent burning on the bottom of pan.
If there are any leftovers make media noches the cuban sandwiches that are made with swiss cheese ham and toasted egg bread in addition to roast pork.